Heaven On Earth Cake: A Divine Dessert Delight

Are you ready to embark on a heavenly journey of flavors and indulgence? Look no further than the divine creation known as Heaven On Earth Cake. This delightful dessert combines the lightness of angel food cake with the richness of cheesecake pudding, the sweetness of cherry pie filling, and the creamy goodness of whipped topping. With layers of delectable ingredients, this cake is sure to transport your taste buds to cloud nine.


  • 1 angel food cake, prepared and cut into cubes
  • 1 package (3.4 oz) instant cheesecake pudding mix
  • 1 1/2 cups milk
  • 1 cup sour cream (or plain Greek yogurt)
  • 1 teaspoon vanilla extract
  • 1 pack (30 ounces) cherry pie filling
  • 1 container (8 ounces) whipped topping
  • 1 tablespoon roasted almond slices (optional)


  1. Prepare the Cake: Start by cutting the angel food cake into bite-sized cubes. Set them aside while you prepare the other ingredients.
  2. Make the Pudding Mixture: In a bowl, whisk together the cheesecake pudding mix, milk, sour cream, and vanilla extract until smooth and creamy. This luscious pudding mixture will serve as the decadent filling for our cake.
  3. Layer the Cake: In a 13×9 inch baking dish, layer half of the angel food cake cubes on the bottom of the pan. Spoon half of the cherry pie filling over the cake layer, distributing it evenly.
  4. Repeat the Layers: Repeat the process by adding another layer of cake cubes followed by the remaining cherry pie filling.
  5. Pour the Pudding: Now, pour the prepared pudding mixture over the top of the cake layers, ensuring that it is spread evenly across the surface.
  6. Top with Whipped Topping: Spread the whipped topping over the pudding layer, creating a fluffy and irresistible topping for our heavenly cake.
  7. Final Touches: For an added touch of elegance and crunch, sprinkle roasted almond slices over the whipped topping. This optional garnish adds a delightful nutty flavor and texture to the cake.
  8. Chill and Serve: Place the assembled cake in the refrigerator and let it chill for at least 4 hours, allowing all the flavors to meld together and the cake to set properly. When ready to serve, slice into squares and enjoy a slice of paradise on a plate.

Tips and Variations:

  • Experiment with different flavors of pudding mix for a unique twist on this classic recipe. Chocolate, vanilla, or even lemon pudding can all add exciting new dimensions of flavor.
  • Get creative with your choice of fruit pie filling. Try blueberry, strawberry, or peach for a burst of fruity freshness in every bite.
  • For a lighter version of this indulgent dessert, use light or fat-free versions of the pudding mix, milk, sour cream, and whipped topping.
  • Customize the cake by adding additional layers of fresh fruit or crushed graham crackers between the cake and pudding layers for added texture and flavor.

How to Store:

To keep your Heaven On Earth Cake fresh and delicious, store it covered in the refrigerator for up to 3 days. Be sure to keep it in an airtight container to prevent any odors from affecting its flavor.


Can I make this cake ahead of time?
Absolutely! This cake actually tastes even better when prepared ahead of time and allowed to chill in the refrigerator for a few hours before serving. It allows all the flavors to meld together for a truly heavenly experience.

Can I freeze this cake?
While it is possible to freeze this cake, keep in mind that the texture of the whipped topping may change slightly upon thawing. If freezing, be sure to wrap the cake tightly in plastic wrap and aluminum foil to prevent freezer burn. Thaw in the refrigerator before serving.

Can I use homemade whipped cream instead of whipped topping?
Yes, you can substitute homemade whipped cream for the whipped topping in this recipe. Simply whip heavy cream with a little sugar until stiff peaks form, and use it in place of the whipped topping for a fresher, homemade touch.

In conclusion, Heaven On Earth Cake is a truly divine dessert that is sure to impress. With its irresistible combination of flavors and textures, this cake is the perfect indulgence for any occasion. Whether you’re serving it at a dinner party or enjoying a slice all to yourself, this heavenly creation is guaranteed to delight your senses and leave you craving more. So go ahead, treat yourself to a slice of paradise with Heaven On Earth Cake!

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