These Air Fryer Cheesy Taco Bombs are the ultimate quick and easy snack or dinner! Packed with seasoned ground beef, melty cheese, and a zesty salsa filling, these bite-sized delights are golden, crispy, and full of flavor. Perfect for busy weeknights, game days, or any time you want a cheesy taco twist!
Ingredients
- 1 can (8 oz) refrigerated crescent dough
- 1 cup cooked ground beef (seasoned with taco seasoning)
- 1 cup shredded cheese (cheddar or Mexican blend)
- 1/2 cup salsa
- Cooking spray
- Optional toppings: sour cream, guacamole, jalapeños
Instructions
1. Preheat the Air Fryer
Preheat your air fryer to 375°F (190°C) for about 3-5 minutes.
2. Prepare the Dough
Separate the crescent dough into triangles and set them aside.
3. Make the Filling
In a bowl, combine the seasoned ground beef, shredded cheese, and salsa. Mix until everything is well combined.
4. Assemble the Taco Bombs
Spoon a portion of the beef and cheese mixture onto the wide end of each dough triangle. Roll the dough over the filling, pinching the edges to seal them completely.
5. Air Fry the Taco Bombs
Lightly coat the air fryer basket with cooking spray. Arrange the filled dough bombs in a single layer inside the air fryer basket.
Air fry for 10-12 minutes, or until golden and crispy on the outside.
6. Serve and Enjoy
Serve warm with your favorite toppings like sour cream, guacamole, or jalapeños. Enjoy your cheesy, taco-inspired treat!
Tips and Variations
- Customize the Filling: You can add diced onions, bell peppers, or black beans to the filling for extra flavor and texture.
- Spicy Kick: Add some jalapeños or a few dashes of hot sauce to the beef mixture for extra heat.
- Vegetarian Version: Swap the ground beef for black beans or vegetarian taco crumbles for a plant-based option.
How to Store
- Leftovers: Store any leftover taco bombs in an airtight container in the refrigerator for up to 3 days.
- Reheating: Reheat in the air fryer at 350°F (175°C) for 3-5 minutes to restore crispiness.
FAQs
Can I use a different type of dough?
Yes, you can use pizza dough or puff pastry as alternatives to crescent dough for different textures and flavors.
Can I freeze these taco bombs?
Yes! You can freeze the assembled, uncooked taco bombs. Place them on a baking sheet to freeze for 1-2 hours, then transfer to a zip-top bag for up to 2 months. When ready to cook, air fry from frozen for about 12-15 minutes.
Can I make these without meat?
Absolutely! You can skip the ground beef and use a mix of vegetables, beans, or even just cheese for a vegetarian version.
These Air Fryer Cheesy Taco Bombs are a fun, delicious, and customizable treat that the whole family will love. Crispy on the outside and gooey on the inside, they’re perfect for any occasion!